My hubby was kind enough to grill turkey burgers for my lunches. They are made from lean, ground turkey breast. Due to our fridge malfunctioning, we didn't have fresh veggies, so I steamed some snap peas from the freezer section.
I usually grill up a couple pounds on Sundays. They make great meals during the week.
Training for Life
-H
Monday, October 18, 2010
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